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Try this ultimate tantalizing crazy Australian dessert

“Chocolate Aero with whiskey jelly and blood orange marshmallow, coconut milkshake & salted caramel sauce!” ~ Smudge Eats     If you looking to impress at your next dinner party, the…

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The perfect popular authentic pasta recipe right here

25 October is World Pasta Day and to celebrate this fabulous food Trafalgar is sharing a recipe designed to reflect The Good Life. Libero Saraceni is an Italian chef that…

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Make the most sensational ever ocean trout recipe

Entertain and celebrate with this mouth-watering modern day Australian Beetroot & Vodka cured ocean trout recipe, ~ Smudge Eats INGREDIENTS 1 side ocean trout, pin boned, skin on 1 large…

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This is how you make a tofu vegetable salad

“Australia has a rich variety of foods and drinks, adopted and adapted since colonisation and developed as part of a multi-cultural society. What was once new and foreign has been…

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How to make the best Australian meat pie?

“Australia’s love of this snack has led to its elevation into countless modern varieties of the classic. Local bakeries, found in almost every neighbourhood in Australia, usually offer several varieties…

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Blow your mind with this chicken potjiekos recipe

 “In the mid-Iron Ages it was recorded that people ate stews, porridge and soups cooked in open pots. Most probably accompanied by bread. Eating might have been communal, with the…

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The most sensational tapas by an insider

 Learn to make authentic and sensational tapas via Spanish recipes by Nuria! “Tapas are an exquisite, varied and choice example of popular gastronomy which allows you to share a variety…

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The most unusual drink recipe ever

“Red for Ferrari, for passion and for gazpacho. There’s only 3 minutes left for the big race and I say… Vamos Alonso! What a beautiful day today! What do I crave,…

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How to cook up perfect spicy Indian potatoes

An innovative recipe would involve stuffing these spiced potatoes in tortilla wraps along with big chunks of chopped onion and bell peppers. “Green Chutney”” (a freshly grounded paste of mint,…

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Latin American dish

Whip up an easy and tantalising Latin American dish

“Ceviche is seafood that has been marinated and cold-cooked by the acid in the marinade. It is easy to prepare and full of flavor! As a result this shellfish dish…

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