Announcing Dunkin’ Donuts to open in South Africa
“Grand Foods earlier this year confirmed that South Africa’s first Dunkin’ Donuts restaurant would open in Cape Town at the end of October 2016. In an exciting twist, Dunkin’ Donuts is now giving South Africans the power to determine its launch date.”
The world’s favourite coffee and baked goods brand is challenging Capetonians to participate in daily challenges in order to get their taste of Dunkin’ Donuts sooner.
“The brand resonated with Grand Foods because of its world-class coffee and donut offering. Dunkin’ Donuts has become part of the daily ritual of millions of people worldwide, and we wanted South Africans to share in this. At Dunkin’ Donuts we offer a unique experience, and to demonstrate just how unique, we’re giving on-the-go South Africans the power to decide our launch date,” says Rozanna Kader, marketing and communications director at Grand Foods.
From 29 September 2016, locals can participate in fun, on-the-ground activations and social media challenges. For every goal met, the launch date moves forward.
The Dunkin’ Donuts local menu will feature the same high-quality, 100% Arabica bean coffee and delicious donuts ranging from glazed, filled, and frosted, including the world’s most loved donut, the Boston Kreme.
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Tracy Burrows152 Posts
<p>If there is one thing that I have learnt, it is the more I see, the more there is to see!<br /> My name is Tracy Burrows and I am the managing editor of Out There Global, a community driven travel platform for both cost effective and luxury travel ideas around the world. From Jan 2014 – Dec 2016 I managed the LatestSightings.com blog (a United Nations World Summit Award Winner: Culture & Tourism 2016 & National Geographic partner). I was also consulting editor at MOZambique Magazine, and contributor at Sawubona. Prior to my career I obtained a tourism marketing degree, and graduated from a 2 year ‘Hospitality Management in Development Program’ in California. Following this I acquired a journalism diploma and since it’s been all about travel and writing! And my nourishment from all those who have impacted me: family; friends; and strangers alike. Thank you for joining our journey!I</p>